My bark before I broke it into pieces - Love it!
The only mistake I made was not waiting until the dark chocolate was completely cooled before adding the white chocolate layer - as you can see by my photos, the 2 chocolates mixed together a bit. The original recipe has one clearly white side and one dark side. It still tasted great though and was a pretty dessert to make for a crowd! I would definitely make it again - next time I might add some nuts or something to give it a crunchy element.
My bark all ready to be eaten!